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Blue Cheese requires a high threshold for dank, earthy flavors – it’s named after the most pungent cheese, after all, though it doesn’t taste as much like its namesake as you might expect. Instead, it has more of a dank, berry flavor. Using it, this 80/20 indica-heavy hybrid can encourage incredible relaxation.

 

Big Buddha Seeds created the strain from a Cheese strain phenotype straight from the UK crossed with a hybrid male made from Blueberry and Big Buddha Cheese. The high slinks into your consciousness slowly but once it hits, it has a lot of great uses. Keep reading to find out what Blue C

Popcorn Nugs Blue Cheese (3g)

R270,00Price
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